Worry Free Crock-Pot stuffing
Worry Free Crock-Pot stuffing

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, worry free crock-pot stuffing. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Worry Free Crock-Pot stuffing is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Worry Free Crock-Pot stuffing is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have worry free crock-pot stuffing using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Worry Free Crock-Pot stuffing:
  1. Take 8-8 1/2 cup bread cubes
  2. Prepare 2 1/2 cups Vegtable broth
  3. Prepare 2 sticks butter
  4. Make ready 1 Tbs Herbs mix
  5. Take 2 stocks celery chopped
  6. Take 1/2 onion chopped
  7. Prepare Extra Vegtable broth (as needed)
Instructions to make Worry Free Crock-Pot stuffing:
  1. In your crock pot add two sticks of butter and 2 1/2 cups broth in crock pot. Set crock pot on high and let melt completely.
  2. As you wait for the butter to melt chop onion and celery up and set aside. Once butter is completely melted whisk together and add in the vegetables. Throw in your favorite herb mixture.
  3. Add in bread crumbs and mix together tell all liquid is soaked up by the bread crumbs. Add more broth as needed.
  4. Cook on low for 2- 2 1/2 hours. Add broth as needed to avoid dryness. Enjoy!!!

So that is going to wrap it up with this exceptional food worry free crock-pot stuffing recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!