Chicken and Stuffing Casserole
Chicken and Stuffing Casserole

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken and stuffing casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Stuffing Casserole is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken and Stuffing Casserole is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken and stuffing casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken and Stuffing Casserole:
  1. Make ready 1 can cream of chicken soup
  2. Get 1 can cream of mushroom soup
  3. Take 2 cups raw cauliflower
  4. Take 2 cups raw broccoli
  5. Make ready 2 boxes Stove Top Stuffing chicken flavor
  6. Take Cheddar cheese shredded
Instructions to make Chicken and Stuffing Casserole:
  1. Cook chicken then cool to shred
  2. Cook both broccoli and cauliflower
  3. Prepare Stove Top stuffing only adding 1/2 the ingredients of the water and butter. You will be adding the soups to this.
  4. Mix the soups into the water of your stove top stuffing then add the stuffing itself.
  5. Place in a large mixing bowl and then add chicken and vegetables mix all together. Place in 9x11 baking pan and top with cheddar cheese. Bake at 350 for 30 minutes.

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