Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's easy prego steak sandwiches. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
It's a snack, it's lunch, it's dinner, it's even considered "dessert"! A super tasty quick fix that I ate almost every night while in Portugal. These steaks flavored with onions and red wine are called garlic "nailed" steaks because a small meat mallet is typically used to "nail" the garlic slices into the steak.
Mike's Easy Prego Steak Sandwiches is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mike's Easy Prego Steak Sandwiches is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
- Prepare Prego Sandwiches
- Make ready 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
- Take 2 tbsp Fresh Garlic [rough chop]
- Take Fresh Ground Black Pepper
- Prepare Sea Salt
- Make ready dash Quality Olive Oil
- Prepare dash Quality White Wine
- Get Bread & Condiments
- Make ready 2 large Sturdy Bread Buns [crusty topped preferred or french]
- Get Yellow Mustard
- Get Hot Sauce
- Make ready Kitchen Equipment
- Take 1 small Frying Pan [with tight fitting lid]
- Get 1 Mallet
- Take 1 Ziplock Bag
- Prepare Options
- Prepare Grilled Onions
Make easy steak sandwich at home. Steak only gets better between two slices of bread. Make one of these delicious sandwiches for lunch today! Pat dry the steak with paper towels.
Steps to make Mike's Easy Prego Steak Sandwiches:
- Cut your sirloin in two and salt and pepper to taste. Trim any fat.
- Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
- Chop garlic and pound it into your meat. Reverse and do the same.
- Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
- Slice and dress bread with mustard.
- Serve hot.
Heat a large cast iron grill pan. Remove from pan and set on a plate to rest. Like these Minute Steak Prego Rolls. Minute steaks are just that - thinly sliced beef cuts , that literally takes a minute to cook. I decided to make my own home made prego sauce (yes, it can be done) and built my steak sandwiches with caramelized onion, shredded ice berg lettuce and a tomato and.
So that is going to wrap it up with this special food mike's easy prego steak sandwiches recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
