Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed cabbage rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stuffed Cabbage Rolls is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Stuffed Cabbage Rolls is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have stuffed cabbage rolls using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Cabbage Rolls:
- Take 1 medium onion
- Make ready 2 tbsp. cooking oil
- Prepare Half cabbage (used 6 leaves)
- Get 1 lb. ground meat
- Make ready For stuffing
- Make ready 1 egg
- Make ready 20 g panko(bread crumbs)
- Make ready Ground black pepper
- Take Oregano
- Take Salt
- Get Carrots
- Get 1 stalk green onions
- Take 1 teaspoon flour
- Take For sauce
- Prepare 2 bay leaves
- Get 1 large garlic cloves, minced
- Prepare 5 medium diced tomatoes
- Take 50 ml tomato juice
- Take 1 cup chicken stock
Steps to make Stuffed Cabbage Rolls:
- Mixed the ground meat, onions and stuffed ingredients. Set aside
- Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain
- Stuffed the ingredients in the cabbage leaves and roll it up.
- Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance.
- Add the diced tomatoes and juice, and the stock.
- Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire.
- Serve and Enjoy. π
So that’s going to wrap it up for this special food stuffed cabbage rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!