Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fish somay with spicy peanut sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fish Somay with Spicy Peanut sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Fish Somay with Spicy Peanut sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fish somay with spicy peanut sauce using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fish Somay with Spicy Peanut sauce:
- Take fish somay
- Prepare 250 grams spanish mackerel or any white fish
- Make ready 100 grams cornstrach
- Prepare 1 small garlic
- Make ready 50 grams grated squash
- Get 1 pinch salt
- Make ready 1 small egg
- Get 2 tbsp spring onion, thinly slice
- Prepare 1 packages dumpling wrap
- Take spicy peanut sauce
- Make ready 3/4 cup ground toasted peanut
- Prepare 2 clove garlic
- Prepare 2 tbsp soy sauce
- Prepare 1 tbsp brown sugar
- Take 1/4 cup red chilly
- Prepare 4 clove shallot
- Take 1 1/2 cup water
Steps to make Fish Somay with Spicy Peanut sauce:
- Prepare steamer, boiled water
- Place the somay igredients in a food processor, and grind a little, not too smooth
- Fill the dumpling wrap with somay paste
- Put in the steamer for 20 minutes
- The sauce, put everything the food processor and grind untul the consistency you want, and then boil it wit a little water until a litlle thicker
- At the end give a pinch of salt and pepper
- Serve with hard boiled egg, boiled/roasted potato and a little bit lime squeeze
So that’s going to wrap it up for this exceptional food fish somay with spicy peanut sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!