Appam with hot chilli sauce and veg hot and sour soup
Appam with hot chilli sauce and veg hot and sour soup

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, appam with hot chilli sauce and veg hot and sour soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Learn How To Make Hot And Sour Vegetable Soup Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. This veg hot n sour soup is a spicy and hot soup made with mixed vegetables. This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine.

Appam with hot chilli sauce and veg hot and sour soup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Appam with hot chilli sauce and veg hot and sour soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have appam with hot chilli sauce and veg hot and sour soup using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Appam with hot chilli sauce and veg hot and sour soup:
  1. Get 2 cups Rava
  2. Get 1 cup Curd
  3. Get to taste Salt
  4. Prepare 1-1/2 tsp Eno salt
  5. Prepare 1 tsp Ginger garlic paste
  6. Take as needed Water
  7. Make ready For stuffing -
  8. Get 1 tsp Finally chopped capsicum
  9. Prepare 1 Finally chopped onion
  10. Get 1 Chopped tomato
  11. Take 1 Grated carrot
  12. Make ready 1 tsp Ginger garlic paste
  13. Make ready 1 tsp Chilli flakes
  14. Get 1 tsp Oregano
  15. Make ready 1/2 tsp red chilli sauce
  16. Get 1/2 tsp Soya sauce
  17. Take to taste Salt
  18. Prepare 1/2 cup Mozzarella cheese grated
  19. Make ready 1 tsp Mustard seeds
  20. Prepare few Curry leaves
  21. Make ready For For garnish spring onion
  22. Get as required Hot garlic sauce-
  23. Take 7-8 Dried red chilli
  24. Take 1/4 cup Garlic cloves
  25. Take 1/2 cup Tomato sauce
  26. Prepare to taste Salt
  27. Make ready 1/2 tsp Sugar
  28. Take 1/3 cup Vinegar

If using salted vegetable stock then be careful. Also soya sauce is salty, so always taste first and then add. The hot and sour soup is claimed by both the mandarin as well as the sichuan cuisines as their own! this spicy and This soup is usually thick because of the cornstarch added into it. A great soup that is known to be good for colds and perk Serve hot with chillies in vinegar, soya sauce and chilli sauce.

Steps to make Appam with hot chilli sauce and veg hot and sour soup:
  1. Take rava and curd in a bowl add salt and water mix them together make into a smooth batter leave it aside for 10 mins after ten minutes add ginger garlic paste and add eno, salt and mix well.
  2. Take a bowl add chopped all vegetables, salt, chill flakes, oregano and sauces mix well.
  3. Heat the appam pan with one drop of oil in each mould while the pan is heating the add mustard seeds and chopped curry leaves then add a little batter top it with the vegetables mixture and cheese then pour some more appam batter to cover the filling.
  4. Now increase the heat a little cover and cook till the bottom turns golden and the batter on the top looks cooked and you can flip the appe flip adding little oil cook the other side once done remove the appam.
  5. Now chilli appam is ready dip in hot garlic chilli sauce garnish with spring onions and serve this finger-licking and delectable chilli appam steaming hot and relish eating.
  6. Finally chilli appam is ready to enjoy with veg hot and sour soup.
  7. Hot chilli sauce-dried red chillies soaked in vinegar for 1/2 hour now transfer in a blender add all ingredients grind to a small paste.sauce is ready.

Traditional hot and sour soup is actually incredibly easy to make as well. And the bonus of making it at home is that it's also incredibly easy to customize to I thought this had WAY too much tofu. I also cut the mushrooms back a little. We like ours spicy so I added more chili garlic sauce and white pepper. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.

So that’s going to wrap it up for this exceptional food appam with hot chilli sauce and veg hot and sour soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!