Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican cheese dip. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mexican Cheese Dip is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mexican cheese dip using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Cheese Dip:
- Get 1-2 Blocks Mexican Velveeta Cheese, cubed
- Take 1 Lg. Jar Chunky Salsa
- Prepare 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that is going to wrap this up for this special food mexican cheese dip recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
