Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach pesto pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach Pesto Pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Spinach Pesto Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook spinach pesto pasta using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Pesto Pasta:
- Make ready 2 cups fusilli pasta
- Take 1 cup spinach leaves
- Prepare 1/2 cup coriander leaves
- Make ready 7-8 garlic cloves
- Get 1/3 cup Olive Oil
- Prepare 2 tbsp grated Parmesan cheese
- Prepare 1 tbsp lemon juice
- Take 1 tsp black pepper ground
- Take to taste Salt
Steps to make Spinach Pesto Pasta:
- Cook pasta al Dante in salty water, strain and wash with cold water.
- Take grinder jar, add chopped spinach and coriander leaves, garlic cloves, olive oil, lemon juice, salt and pepper, grated parmesan cheese. Make a fine and smooth paste of pesto.
- Now mix the cooked pasta with Spinach pesto well, sprinkle some grated Parmesan cheese on top of it and serve.
So that is going to wrap this up for this exceptional food spinach pesto pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
