Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, healthy donut alternative. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Donuts The top reason donuts are unhealthy is because of the trans-fat oil they are fried in. While baked doughnuts still aren't something you should eat every day, they're far healthier. Cakey or light, frosted or glazed, filled or in hole form, doughnuts are just a (very good) excuse to eat cake for breakfast.
Healthy donut alternative is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Healthy donut alternative is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have healthy donut alternative using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy donut alternative:
- Take 1-2 tbsp almond butter (or alternative of choice)
- Make ready 1-2 tbsp almond milk (or alternative of choice)
- Take 2 tbsp regular granola clusters (or any cereal of choice)
- Make ready 1 large Asian pear or Fuji Apple, peeled, sliced and cored
- Take 1 tbsp dried cranberries (or trail mix)
- Prepare Optional
- Get Dash honey (or maple syrup), as garnish / glaze
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Steps to make Healthy donut alternative:
- On a small bowl, place granola clusters and almond milk, mix and let granola soak in all that milky goodness for few minutes.
- While granola is getting hydrated, wash, peel, and slice fruit horizontally. Use a spoon to remove core to result in making series of donut shaped pear or apple slices. Set aside.
- Going back to the granola+milk mixture, add dried cranberries and peanut butter. Mix well.
- Spoon mixture as toppings to your fruit donuts. You can add a dash of honey to glaze it a bit if you like. Ready to serve! Best enjoyed with tea (hot or cold).
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