Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade chocolate glazed doughnuts eggless. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In this video we will see how to make homemade doughnuts with out egg. Try this recipe and tell us your feedback in the comment. Here is the home made tasty eggless donuts.soft and fluffy chocolate glazed donuts. check out the recipe.!!
Homemade Chocolate glazed doughnuts eggless is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Homemade Chocolate glazed doughnuts eggless is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook homemade chocolate glazed doughnuts eggless using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chocolate glazed doughnuts eggless:
- Get 1 cup maida / all-purpose flour
- Make ready 1/2 tsp baking soda
- Take 1/4 tsp baking powder
- Make ready 1 pinch salt
- Prepare 1/8 cup milk
- Get 1/4 cup curd
- Take 1 tbsp butter
- Make ready 2 tbsp powdered sugar
- Take 1/4 tsp nutmeg powder
- Prepare 1/2 tsp vanilla essence
- Make ready For chocolate ganache
- Prepare 1 cup semi sweet chocolate grated
- Make ready 1 cup heavy cream
Homemade Eggless Donuts is super soft, fluffy & juicy, glazed with sugar, crispy outside and chewy inside, scandalously delicious and easy fried doughnuts. It will perfect for any time homemade snack treat for your kids or family. Make these eggless donuts with your favorite icing, glaze or sprinkles. Making homemade glazed doughnuts is easier than you think.
Steps to make Homemade Chocolate glazed doughnuts eggless:
- Firstly sieve all the dry ingredients and put in a bowl.
- Now add in the wet ingredients and knead it in a dough.
- Keep aside for 15min covered with a wet muslin cloth.
- Finally roll them in a circular dish and make a hole inside it with a circular cutter.
- Do not roll thin.
- Finally fry these doughnuts in medium hot oil and drain on a tissue paper when golden brown.
- When cooled coat then with chocolate ganache.
- For making chocolate ganache, Place finely chopped chocolate into a heat-proof glass or metal bowl.
- Heat cream on the stovetop until just simmering. If it’s boiling, the cream is too hot and could separate or even burn the chocolate. Once you see little simmers around the edges, turn off the heat and immediately pour the warm cream over the chocolate.
- Let the two sit for a few minutes before stirring.
- Stir until smooth.
- Now after dipping the top with chocolate ganache sprinkle some sprinklers to garnish.
Try the strawberry, chocolate, and vanilla frostings in these homemade frosted doughnuts. The Eggless Chocolate Doughnut is a snacky treat that crosses all age and cultural barriers. Kids like to have them with a warm glass of milk just as much Glazed with dark and white chocolate sauces, studded with colourful stars and strewn with chocolate vermicelli, this is a treat that your kids will love. It was not a baked donut recipe but the traditional deep-fried donut recipe. The glaze will drip down and start to set a bit, and the doughnuts will just get more delicious by the second.
So that’s going to wrap this up with this special food homemade chocolate glazed doughnuts eggless recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
