Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hot and sour soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hot and sour soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Hot and sour soup is something which I have loved my entire life.
The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms.
To begin with this particular recipe, we have to first prepare a few components. You can have hot and sour soup using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Hot and sour soup:
- Prepare 300 ml water
- Make ready 1 packet Ching's hot and sour soup powder
- Prepare to taste salt
- Take 3 tbsp paneer chopped
Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.
Steps to make Hot and sour soup:
- In a pan add water and soup powder.let them boil.now add salt and mix well.add paneer and cook for two minutes.pour into bowl and serve hot.
The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up. So lots of white pepper used. It has different versions in China.
So that is going to wrap it up for this exceptional food hot and sour soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
