Hot and Sour SoupπŸ˜€πŸ˜€
Hot and Sour SoupπŸ˜€πŸ˜€

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hot and sour soupπŸ˜€πŸ˜€. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms.

Hot and Sour SoupπŸ˜€πŸ˜€ is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Hot and Sour SoupπŸ˜€πŸ˜€ is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook hot and sour soupπŸ˜€πŸ˜€ using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hot and Sour SoupπŸ˜€πŸ˜€:
  1. Make ready 500 gm Chicken
  2. Get 1 kg Chicken bones
  3. Make ready 4 Garlic
  4. Take half Onion
  5. Get 6 Black pepper
  6. Get 1 tbsp Adrak
  7. Get Tomatoes 1 chopped
  8. Prepare Sab ko daal kar chicken boil Karen or stock tayar kar ly
  9. Get 1 cup Carrot juline
  10. Make ready 1 cup Cabbage juline
  11. Make ready Green onion 2 chopped
  12. Take Capsicum 1 chopped
  13. Get 2 tbsp Vinegar
  14. Make ready 2 tbsp Soya sauce
  15. Prepare 2 tbsp Chilli sauce
  16. Prepare 2 tbsp Ketchup
  17. Make ready Salt
  18. Make ready half Black pepper
  19. Make ready 5 tbsp Corn flour
  20. Make ready 2 Egg
  21. Prepare Cracker serve with soup
  22. Take Fried chicken rice for serve with soup

Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. Hot and sour soup ι…ΈθΎ£ζΉ― is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up.

Steps to make Hot and Sour SoupπŸ˜€πŸ˜€:
  1. Oil 4 tbsp me chicken, cabbage,carrot,capsicum Sab ko fry Karen.
  2. Or chicken stock daly.
  3. Phir Sab sauce daal kar salt, black pepper, Red chilli, sugar daal kar corn flour daly.
  4. Phur egg dalty Gur spoon chalae. Or soup paka ly.
  5. I m serve with fried rice.
  6. Ya boil rice ky sath. πŸ’–πŸ’–

So lots of white pepper used. It has different versions in China. In Sichuan area, hot and sour soup is called as Suan La Tang which is. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and And I'm not just saying that!

So that is going to wrap it up for this exceptional food hot and sour soupπŸ˜€πŸ˜€ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!