Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hot and sour soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hot and sour soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Hot and sour soup is something which I have loved my entire life. They are fine and they look wonderful.
The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms.
To get started with this recipe, we have to prepare a few components. You can have hot and sour soup using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hot and sour soup:
- Take 500 gm chicken with bones
- Take 1 chicken breast piece
- Make ready 1 onion
- Get 2 liter water
- Get 2 carrots
- Get 50 gm ginger
- Take 3 cloves garlic
- Take 15 gm green onions
- Prepare 5 gm bay leaves
- Prepare 10 black peppers
- Make ready 250 cabbages
- Take Salt (As Needed
- Make ready 1 & ½ TBSP Sugar
- Take 1 & ½ TBSP Chicken powder
- Make ready 1 TSP Chilli Sauce
- Take 1 & ½ soya sauce
- Prepare Egg white (2 Eggs)
- Prepare 4 TBSP Corn Flour
Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.
Instructions to make Hot and sour soup:
- Take a pan, add water, Chicken with bones, Garlic, onion, 1 carrot, ginger, green onion, bay leaf, and whole black pepper, cook it for 30 minutes, (Chicken stock is ready)
- Now Take a pan, add chicken stock (1 liter), Now add carrot (1), cabbage, Salt, black pepper powder, sugar, chicken powder, chilli sauce, Vinegar, soya sauce, boiled chicken, Egg White, and cook it for 2 minutes - - Now add corn flour and cook until it thickened
- Your tasty chicken hot and sour soup is ready to serve
The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up. So lots of white pepper used. It has different versions in China.
So that is going to wrap this up with this special food hot and sour soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
