Home style Mutton Curry
Home style Mutton Curry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, home style mutton curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Home style Mutton Curry is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Home style Mutton Curry is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have home style mutton curry using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Home style Mutton Curry:
  1. Make ready 1 kg Mutton
  2. Get 200 ml water
  3. Make ready 5 big Onions thinly sliced
  4. Get 1 tomato chopped
  5. Make ready 2 tsp ginger garlic paste
  6. Make ready 2 tsp curry leaves
  7. Get 1 tbsp black pepper powder
  8. Get 1/2 tbsp turmeric powder
  9. Take 1/2 tbsp Kashmiri chilli powder
  10. Prepare 2 tbsp coriander powder
  11. Make ready 1/2 tbsp Garam masala powder
  12. Take to taste Salt
  13. Get 2 tsp refined oil
Instructions to make Home style Mutton Curry:
  1. Wash the mutton and cut into medium sized pieces.
  2. In a pressure cooker, heat the oil, fry the onions till they are golden brown.
  3. Add ginger garlic paste and fry for 10 mins
  4. Add all the spices, tomato, curry leaves and salt and fry for another 10 mins
  5. Add mutton pieces and fry well.
  6. Add water and cook in pressure cooker for 1 hour.
  7. Relish it hot with steamed rice, Appam or Dosa

So that is going to wrap this up with this special food home style mutton curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!