Taste Of Home 24

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, donuts with chocolate glaze (eggless). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Donuts with chocolate glaze (eggless) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Donuts with chocolate glaze (eggless) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook donuts with chocolate glaze (eggless) using 18 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Donuts with chocolate glaze (eggless):

1. Get 1.5 cups wwf
2. Take 1/2 cup all purpose flour
3. Make ready 1 tsp active dry yeast
4. Make ready 1/4 cup sugar
5. Make ready 1 cup milk or as required
6. Take 3 tblspn butter or oil
7. Make ready 1 tsp vanilla essence
8. Take For glaze
9. Take 2 tblspn cocoa powder
10. Get 3 tblspn icing sugar
11. Take 1/4 tsp vanilla essence
12. Take 1/4 cup milk or as required
13. Make ready 1 tblspn butter
14. Get For decoration
15. Get Sprinkles
16. Get Dessicated coconut
17. Make ready Powdered sugar
18. Take Grated chocolate

Eggless baked donuts recipe with glazed chocolate without a donut maker or donut pan. An absolutely no fail Donut recipe and a definite keeper as every time it comes out like a charm. Dip doughnuts in the vanilla glaze and let rest to harden slightly. Note: I personally like both vanilla glaze and chocolate together.

Steps to make Donuts with chocolate glaze (eggless):

1. First warm up 1/2 cup of milk add sugar. When it's lukewarm add yeast and cover. Set aside for 10 mins or until frothy.
2. Add this yeast mixture to 1 cup of flour. Keep it covered with a cloth for 30 mins.
3. When leavened properly add in rest of the ingredients and knead well. The dough should be slightly sticky yet soft.
4. Keep it covered for 1.5 hrs around or until it doubles.
5. Meanwhile prepare the baking tray greased and lined with parchment paper.
6. Get your chocolate glaze ready while dough is kept for rising.
7. Add in all the ingredients of glaze except milk… as you need to add milk as required. A semi thick glossy glaze shall be prepared by adding the milk little at a time. Set aside.
8. Get your sprinkles etc handy.
9. Now punch down the air from the dough.knead for few minutes say 5 mins.
10. Then roll and cut into doughnut shapes.
11. Set them on baking tray and cover for second proving.. this may take 30 to 45 mins.
12. In last 15 mins of proving, preheat the oven at 180 °c.
13. Bake the donuts for 12-15 mins. Though baking time always varies depending upon your oven. So keep an eye on them.
14. While a bit warm, dip them in the glaze thencdecorate as per your imagination.
15. Enjoy.

First, dip in the vanilla glaze and wait for a few mins before dipping it in chocolate glaze. So I used the same eggless donuts recipe to make chocolate glazed version sprinkled with decoration toppings, jam donuts version that is filled with strawberry jam and also made dough holes. This recipe is versatile and can be decorated as you wish. These donuts turn out golden brown on the outside and soft, spongy on the inside. Add the cream to the chocolate chunks, add butter & mix well.

So that’s going to wrap this up for this exceptional food donuts with chocolate glaze (eggless) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!