Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, khichdi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi Recipe with step by step photos. Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad. the simple khichdi where it has an abundant source of taste and flavour from the green herbs. while the recipe can be used as fasting recipe, but can also be used as breakfast or snacks recipe. hariyali.
Khichdi is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Khichdi is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have khichdi using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Khichdi:
- Prepare Rice
- Get Moong dal
- Get Toor dal
- Get Coriander
- Prepare 1 Onion
- Make ready 1 Tomato
- Get 1 Ghee
I usually prepare it with tur dal or moong dal or masoor dal or a. When and how did khichdi become such an iconic and integral part of Indian cuisine? Here's the fascinating story of this versatile one-pot-meal. Read the full khichdi recipes here!
Instructions to make Khichdi:
- Wash rice and remove excess water
- Add turmeric, garam masala, coriander, salt and sugar
- Heat oil in a pan
- Add hing, rai jeera, onion, ginger garlic paste and curry leaves. Stir until onion turns brown.
- Add tomato. Add 1 tbsp of ghee.
- Add the rice mixture.
- Add hot water to the mixture and let it boil.
- Cook the above mixture in a pressure cooker for 1-2 whistles. (Already water is boiled)
Khichdi is typically seasoned with turmeric and salt and served with a spoonful of ghee or clarified butter on top. Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils. Every hosehold has their own recipe for khichdi.
So that’s going to wrap it up with this special food khichdi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
