PESTO PASTA and BEAN SALAD with GARLIC BREAD
PESTO PASTA and BEAN SALAD with GARLIC BREAD

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pesto pasta and bean salad with garlic bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

PESTO PASTA and BEAN SALAD with GARLIC BREAD is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. PESTO PASTA and BEAN SALAD with GARLIC BREAD is something which I have loved my entire life.

Fava-Bean Pasta Salad with Garlic-Scape Pesto. Bring a medium pot of water to a boil over high heat. Drain and rinse beans with cold water.

To begin with this recipe, we have to prepare a few components. You can cook pesto pasta and bean salad with garlic bread using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Take pasta
  2. Make ready 400 grams spaghetti
  3. Get 2 small potatoes, peeled & diced
  4. Get 1/2 bunch basil, chopped
  5. Prepare 1 avocado, cut into quarters
  6. Prepare 1 clove garlic, crushed with knife
  7. Take 1/4 cup olive oil + extra (if needed)
  8. Make ready salt & pepper
  9. Prepare salad
  10. Make ready 250 grams cherry tomatoes, cut into quarters
  11. Prepare 1 handful rocket leaves, torn
  12. Prepare 1/2 red onion, sliced
  13. Get 1/4 bunch coriander, chopped
  14. Get 200 grams cannellini beans
  15. Take salad dressing
  16. Prepare 1/2 tsp agave syrup
  17. Prepare 1 tbsp red wine vinegar
  18. Get 1/2 tsp sesame oil
  19. Get salt & pepper
  20. Get bread
  21. Get 1 herb & garlic butter (refer to recipes) sliced into rounds
  22. Make ready 1 baguette, cut 5-10cm (vegan bread)

Mix pesto with mayonnaise or use as is on sandwich bread or flatbread. Make a pesto schmear by mixing it with cream cheese and serving with bagels. Creamy Pesto Pasta Salad with Chicken, Asparagus and Cherry Tomatoes. Penne pasta is tossed with fresh green beans and red potatoes in a creamy pesto-yogurt sauce.

Instructions to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Bring a pot of salted water to the boil. Add the potatoes, cook for 5 minutes. Stir, add the spaghetti. Cook for 8 mintues, until tender.
  2. In a food processor, add the basil, avocado, garlic and olive oil. Blitz until smooth. Add extra oil if to thick. Season.
  3. Grill on medium. Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy.
  4. Once cooked, remove spaghetti, drain, return to pot. Pour over the pesto, stir and place in a serving dish.
  5. Meanwhile, rince the cannellini beans under running water in a strainer. Put in a serving bowl, toss through the rest of the salad ingredients. In a small bowl, add dressing ingredients, mix and season to taste. Gently toss dressing and salad.
  6. Remove garlic bread from grill. Serve immediately.
  7. Note: the potatoes are ment to go mushy in with the pasta, it helps the pesto stick to the spaghetti.

Tastes great with pita chips or sourdough bread! Sun dried tomatoes may be mixed in for a zesty tang. Fresh herb pesto makes a flavorful dressing for a springy pasta salad studded with green peas. Chopped walnuts add delicious crunch and fresh lemon juice brightens it up. In a large bowl, combine the pasta and peas.

So that is going to wrap it up with this special food pesto pasta and bean salad with garlic bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!