Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, basil pesto pasta with scallops. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Try this easy Basil Pesto Pasta with Scallops for a light but satisfying dinner that is flavorful yet easy to prepare. Plus learn how to make basil pesto. There are more to pesto beyond pasta, but for now, we will stick to that.
Basil pesto pasta with scallops is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Basil pesto pasta with scallops is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook basil pesto pasta with scallops using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Basil pesto pasta with scallops:
- Prepare 2 tablespoon olive oil
- Make ready 10 scallops
- Get 3 tablespoon olive oil
- Get 2 cloves garlic minced
- Prepare 1 chopped onion
- Take 50 ml basil pesto sauce
- Prepare to taste Salt and pepper
- Prepare grated Parmesan cheese
Toss the pesto pasta with the shrimp and scallop mixture. This pasta is pretty darn special too. Not only is every stand of pasta coated in delicious basil pesto (I even used store bought to keep my life easy - no Goodness, do I love scallops. They're such a treat with their meaty texture and natural sweetness.
Instructions to make Basil pesto pasta with scallops:
- Pat dry the scallops with a paper towel and then sprinkle them with some salt
- Heat about 2 tablespoon of olive oil in a pan oven high heat. Cook the scallops searing both sides for about 2 minutes each side. Remove scallops from oil and set a side
- Add 3 tablespoon more of olive oil to the pan. Under medium heat saute the garlic and onions until tender
- Add back the scallops and also the pesto sauce season with salt and pepper. Toss the cooked pasta noodles and mix well. Remove from heat and serve with a sprinkle of farmesan cheese
They're lovely simply seared or over a light pasta like. This classic Basil Pesto recipe is incredibly simple to make, and can be tossed with pasta, spread on bread, dolloped on pizza, and more! Fresh, succulent scallops baked in pesto, butter, and parmesan cheese. Served with a tangy tomato sauce. One bite of this high-fiber pasta salad will transport you straight to the Mediterranean coast!
So that’s going to wrap it up for this special food basil pesto pasta with scallops recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
