Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy pesto chicken & pasta quick hack. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Pesto Chicken. this link is to an external site that may or may not meet accessibility guidelines. Quick and easy one pot creamy pesto chicken, made with simple ingredients. If you have pesto in your fridge, you.
Creamy Pesto Chicken & Pasta Quick Hack is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Creamy Pesto Chicken & Pasta Quick Hack is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook creamy pesto chicken & pasta quick hack using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Pesto Chicken & Pasta Quick Hack:
- Take Your favorite Chicken part/s
- Prepare Bottled or ready-made Pesto sauce
- Prepare 3-4 garlic cloves, smashed
- Take 1/2 red onion, sliced coarsely
- Make ready 1 large or 2 small dry bay/laurel leaves
- Make ready 1 c or more water
- Prepare 1/2 cube chicken bullion or broth cube
- Prepare Cooked pasta
- Make ready 150 ml all purpose cream (nestle or other)
- Prepare pinch peppercorns (huge pinch)
- Get to taste Salt
- Get Sprinkle of Parmesan (optional)
This creamy chicken pesto pasta recipe is comforting, delicious, and super easy. Drain the pasta, then stir it through. Toss through the veg and chicken and eat immediately, or pack into a container for lunch. Summer or Winter - this Creamy Pesto Chicken is quick, easy & CRAZY delicious!
Steps to make Creamy Pesto Chicken & Pasta Quick Hack:
- In a pot heat your water and add the bay leaves, garlic, onions, peppercorns and 1/4 of a chicken bullion cube. Add your chicken (salted lightly), thawed or 1/2 frozen. How much chicken? Depends how many are eating. How much water? Enough to submerge the chicken. Cover, turn, check until chicken is cooked (about 15-20 mins for 2 pcs of quarter chicken). Set aside when cooked.
- Meanwhile while boiling chicken, cook your pasta according to package instructions. Don't forget to add salt and oil or butter in the water. Set aside when cooked.
- Pesto sauce- to make it quick and easy, buy a pre-made or ready made pesto sauce from the supermarket. Normally they are in small bottles good for 2-3 servings. You can use the whole thing depending on how many are eating. If there's excess oil in the bottle, separate and pour it in a container (if u want to use it later on), no need to strain or to be exact. We need to remove the excess oil since this is a creamy sauce.
- In very low heat, pour the oil-drained pesto in a pan. Add your nestle or all purpose cream and 1/4 of the remaining chicken bullion cube. Stir in the flavors. Add a few tablespoons of the chicken broth from the boiled chicken to enhance the flavor, but not too much to make it soupy. To thicken, you can add more cream. Taste and season accordingly.
- Plating- plate your chicken and pasta then scoop your pesto sauce on top. OR toss it in a big bowl but ensure that your pasta is well drained as the excess water will make it soupy. Sprinkle on Parmesan cheese (the Kraft kind or cheese block kind). Enjoy!
- Note: the chicken broth tastes good too, you can serve it as a side soup with a sprinkle of scallions. Or freeze and use it for a chicken noodle soup dish.
Perfect for easy entertaining or a mid-week meal. This creamy pesto chicken salad makes the perfect healthy lunch or easy weeknight dinner. It's easy to make and is packed with protein! We are all about chicken salad recipes on FFF! This Creamy Pesto Chicken blog post is sponsored by Imagine® Foods, although the content represents my own personal opinion/experience.
So that is going to wrap it up for this special food creamy pesto chicken & pasta quick hack recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
