OATS SOUP (VEGAN)
OATS SOUP (VEGAN)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oats soup (vegan). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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OATS SOUP (VEGAN) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. OATS SOUP (VEGAN) is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook oats soup (vegan) using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make OATS SOUP (VEGAN):
  1. Take 2 Coconut ( finely chopped flush) .
  2. Prepare 30 grams Oats
  3. Prepare 30 grams Yellow mung dal pressured cooked upto 3 whistle .
  4. Take 500 ml veg stock or 1 veg stock cube or plain water
  5. Make ready 1 tbsp Cuminie seeds
  6. Take 1/2 tbsp Pressed Ginger.
  7. Make ready 1 pinch Turmuric powder.
  8. Take 1 tbsp freshly ground black pepper powder.
  9. Prepare 1 tbsp Lime water.
  10. Make ready 50 ml fresh thick coconut milk.
  11. Get 50 ml second coconut milk.
  12. Get 1 tsp olive oil.
  13. Take 1 SALT to TASTE.

OATS SOUP (VEGAN) step by step. Heat oil and saute chopped garlic, cumine seeds, and grated ginger for a min on a low flame. Heat oil and saute chopped garlic, cumine seeds, and grated ginger for a min on a low flame. Creamy and delicious vegan potato leek soup!

Steps to make OATS SOUP (VEGAN):
  1. Heat oil and saute chopped garlic, cumine seeds, and grated ginger for a min on a low flame.
  2. Add tender coconut flush, and turmaric powder and stir it for 30 sec.
  3. Add veg stock and pepper powder when it boils, add oats and let it simmer for 5 mins Stirring it often on the medium flame.
  4. Add the pressure cooked yellow mung dal ans salt. Allow it to boil for 3 mins more.
  5. Add the thick Coconut milk and Let it boil for 2 to 3 mins. On low flame.
  6. Remove from the flame and sprinkle lime juice on the top and keep it Covered for 5 mins. So that it gets thick.
  7. Serve it hot or cold with chilly vineger ( optional) ,white pepper powder, and salt seperately before homely meals.
  8. you can even try this soup without adding Coconut milk ( with veg stock alone.).

This hearty and comforting meal is filling, satisfying and will have you coming back for more! And potatoes in a soup, well that's always a winner! It's really simple to make and very budget friendly. It's absolutely delicious, healthy and nourishing. To make this vegetable oats soup, any kind of oats like rolled oats, quick cook oats or even steel cut oats can be used.

So that is going to wrap this up with this special food oats soup (vegan) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!