Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jay's meatball sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jay's Meatball Sauce is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Jay's Meatball Sauce is something that I’ve loved my whole life.
These useful spices can be used to cook so many different meals! I used the video tutorial from Allrecipes.com to make the Swedish meatballs to complement the sauce. Meatballs and Italian sausage team up in this meaty, crowd-size pasta sauce recipe.
To get started with this particular recipe, we must prepare a few components. You can cook jay's meatball sauce using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Jay's Meatball Sauce:
- Get 500 grams Passata with Garlic and Herbs
- Take 2 tbsp red wine vinegar
- Get 1/2 tsp nutmeg
- Take 1 tsp fennel seeds
- Get 1 red onion
- Prepare 1 glug good olive oil
- Make ready sea salt
- Take 15 swedish meatballs (ikea)
This is the perfect meat sauce to go with meatballs and pasta. It's fragrant and filled with flavor from Italian seasoning, sausage, and pork loin! These saucy Asian meatballs are some of my favorites!!! I first made them a few months ago when I was experimenting with multiple meatball recipes to serve for a fundraiser.
Steps to make Jay's Meatball Sauce:
- Finely chop the red onion and add the olive oil to a saucepan to heat up.
- With the oil hot, sauté the onions until soft
- Whilst the onions are cooking, grind up the fennel seeds in a pestle and mortar.
- Add the ground fennel to the onions and let it cook for a minute.
- Add the red wine vinegar to the saucepan and let the moisture simmer away.
- Add the passata and nutmeg to the saucepan and bring to the boil.
- Use a stick blender to liquidate until smooth (optional)
- Salt to taste and simmer for 20 minutes.
- Add the meatballs and simmer until heated through.
- Serve over freshly cooked al dente spaghetti and sprinkle with shavings of some top notch Parmesan.
If so, this recipe for Asian Pork Meatballs With Ginger Honey Sauce will become a new family staple! If you read Souffle Bombay then you know just how much I love a good meatball! Use freshly prepared meatballs or prepared frozen. Perfectly spiced, tender Indian meatballs with a creamy sauce. These Indian meatballs with a creamy sauce were inspired by the Indian flavors we love, along with the perfect little meal prep or.
So that is going to wrap this up for this special food jay's meatball sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
