Homemade Yogurt (in an Instant Pot)
Homemade Yogurt (in an Instant Pot)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade yogurt (in an instant pot). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Join us to make Yogurt in Instant Pot! Making your own yogurt at home might sounds complicated & intimidating. But it's actually quite simple! *Pro Tip: The homemade yogurt's consistency and taste will change depending on the type of bacteria cultures in the yogurt starter.

Homemade Yogurt (in an Instant Pot) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Homemade Yogurt (in an Instant Pot) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook homemade yogurt (in an instant pot) using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Yogurt (in an Instant Pot):
  1. Prepare 6 cup Milk (whole, 2%, 1%, skim)
  2. Make ready 8 oz Yogurt Starter or Fresh Yogurt
  3. Get 1 Flavored Extract or Vanilla Beans

All you need to make homemade yogurt is a half gallon of milk and about a half cup of yogurt. Making homemade yogurt is so easy, budget friendly and versatile. You can control how much sugar you add or keep it completely sugar free (besides the. Instant Pot yogurt is smooth, creamy, all-natural and better than what I buy in the store.

Steps to make Homemade Yogurt (in an Instant Pot):
  1. Place 6-cups milk (any kind) in the Instant Pot pot. You can put the milk in jars, or loose in the pot - which is the way I have written the directions.) Press "Yogurt then "adjust" to "more" mode when you see the word "boil" on the display. You can keep the lid off. The pot will boil the milk to 180°F, and will beep and display "yogt" when it reaches the proper temperature.
  2. Let it cool to 115°F. I place the pot in the refrigerator for about 30-minutes. Keep the Instant Pot on the setting.
  3. Add yogurt starter or fresh (store bought) yogurt. Do not use your last homemade. Mix the yogurt with some of the hot milk until it is smooth.
  4. At this stage, I add any extract or vanilla beans. Put the top on.
  5. Press the "yogurt" function key and adjust the time setting using the "+" key. It takes about 12-hours.
  6. When done the pot will beep and the display will go to "standby."

Another great thing is that I can use my own yogurt as a starter and keep it going for a few generations. Homemade fresh yogurt is much better for you than yogurt that's been on the shelves of the grocery store. After making yogurt in the Instant Pot, I will probably never buy yogurt again! This post will show you how to make yogurt at home. Or freeze some of the freshly made yogurt in an ice cube tray, to preserve the yogurt cultures for longer.

So that’s going to wrap it up with this special food homemade yogurt (in an instant pot) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!