Doughnut
Doughnut

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, doughnut. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ollie-bollen, or (Oliebollen) is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Some modern variations serve them topped with berry filling, but this is a traditional recipe.

Doughnut is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Doughnut is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have doughnut using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Doughnut:
  1. Get 2 1/2 cup flour
  2. Make ready 1 tblspoon yeast
  3. Get I tablespoon milk
  4. Take 1/2 cup sugar
  5. Make ready 2 tablespoon butter
  6. Get I egg
  7. Take I cup warm water

Doughnut definition, a small cake of sweetened or, sometimes, unsweetened dough fried in deep fat, typically shaped like a ring or, when prepared with a filling, a ball. Forget your morning doughnut run—we have plenty of delicious doughnut recipes you can make right at home, including ring doughnuts, baked doughnuts and fried doughnuts. Glaze or fill as follows, and serve as soon as possible. Perhaps with cake flour next time and see if the texture is close to Krispy Kreme, but they are THE BEST homemade doughnut I have had to date.

Steps to make Doughnut:
  1. In a cup put yeast and one tablespoon of sugar and pour warm water cover it for 5min
  2. In a bowl put flour,sugar,milk and egg
  3. Then pour d yeast mixture on it and mix.
  4. Add butter to the dough and mix the dough
  5. Knead the dough very well untill well knead and smooth
  6. Cover it to rise for 30minute
  7. Mould the dough to the shape you want.
  8. Then fry at lowest heat and free
  9. Here is our doughnut and glazed it!

I really liked this recipe, the donuts tasted very good. However, I omitted the half cup of warm water and sprinkled the yeast directly into the milk.. Doughnut provides high-quality bags to customers, insists on completing all the steps by its own team, and perfectly embodies the design concept of "Integrating fashion and functionality". Re-knead scraps together and punch out as well. Place doughnuts and holes onto baking sheets, cover with dish.

So that is going to wrap it up for this exceptional food doughnut recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!