Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, super extra fully loaded potato skins 🥓 🍄 🧀 🥔. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato skins are baked until crisp, then filled with chili and cheese and topped with sour cream and chopped green onions. Reviews for: Photos of Super Loaded Chili Potato Skins. Nigella food special: Fully loaded potato skins.
Super extra fully loaded potato skins 🥓 🍄 🧀 🥔 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Super extra fully loaded potato skins 🥓 🍄 🧀 🥔 is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook super extra fully loaded potato skins 🥓 🍄 🧀 🥔 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Super extra fully loaded potato skins 🥓 🍄 🧀 🥔:
- Take 3 small potatoes
- Take 1 teaspoon butter
- Prepare 1 tablespoon sour cream
- Get Splash milk
- Get to taste Salt, pepper, garlic
- Take 1/3 cup diced portobello mushrooms
- Prepare 1/3 cup diced purple onion
- Get 1/4 cup shredded Colby jack cheese
- Prepare 2 strips bacon cooked and crumbled
- Prepare Parmesan cheese
There is a significant difference between the types of cooked potatoes. We love these slimming friendly Loaded Potato Skins - soooo tasty and great if you're calories counting or following a plan like Weight Watchers. It's super tasty and filling so you could easily serve half a portion and enjoy it with extra vegetables or a side From frozen: Allow to defrost fully. Crispy cheese potato skins, baked to a crisp, then topped with cheddar cheese, bacon, sour cream and green onions.
Steps to make Super extra fully loaded potato skins 🥓 🍄 🧀 🥔:
- Preheat oven to 400. Poke holes in potatoes after washing with a fork. Microwave them for 4 minutes flipping midway through. Cut in half and scoop out the centers using a spoon.
- Place potato skins in a lightly greased baking pan and bake 10 min. Remove skins and Mix potato filling with sour cream, milk, butter and spices. refill skins with the filling mixture.
- Top with diced bacon, cheese, mushrooms onion and Parmesan.
There is nothing like a plate full of crispy potato skins, filled with melty cheddar cheese, and topped with bacon bits, sour cream and green. This fully-loaded potato skin rounds recipe is a mashup of the ever-popular potato skins with the dip-able goodness of nachos. It's perfect for a game day party, a weekday lunch, or a kid-friendly. Tuck into loaded cheesy potato skins with this easy recipe that turns baked potatoes into something extra special. Rub the oil over the skins, then rub with a little salt.
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