Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, milky doughnut. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Today I'll be teaching you a versatile doughnut recipe that you can use with different shapes and flavors. Beat eggs, milk, sugar and melted butter together. You can buy doughnuts at the store or, better yet, you can make them at home!
Milky doughnut is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Milky doughnut is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook milky doughnut using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Milky doughnut:
- Prepare 3 cups flour
- Make ready 1 margarine
- Prepare 3 eggs
- Make ready 1/2 cup sugar
- Get 1/2 cup milk
- Make ready 1/2 spn of salt
- Take 1 spn yeast
- Prepare 1 spn baking powder
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Instructions to make Milky doughnut:
- In a bowl, pour ur sieved flour add yeast, butter and mix crush ur eggs and pour it inside and mix very well
- Dissolve ur sugar and salt in warm water, If you're using powdered milk U dissolve it too in water
- Add ur dissolved sugar,salt and milk and mix thoroughly for about 10 to 15 mins
- Fold the sticky dough into rough ball and cover with a clean nylon,leave for about 1 hr to rise
- When d dough has risen,flatten it using rolling pin
- Cut into rings using class cup or tin can, U can use d tip of bottle to bring out d middle round and allow to rise 4 another 20 mins
- Fry in a hot oil for 1 minute on each side and transfer into a sieve U can also lined wit paper towels 2 absorb excess oil,
- If U like, roll it wit any glaze of ur choice, I used honey and sprinkle.enjoy!
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So that’s going to wrap it up for this exceptional food milky doughnut recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!