Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vanilla almond milk. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vanilla Almond Milk is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vanilla Almond Milk is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vanilla almond milk using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla Almond Milk:
- Get 1 cup Raw almonds
- Prepare 4 1/2 cup Water, divided
- Prepare 4 tbsp Pure maple syrup
- Get 2 tsp Vanilla extract
Instructions to make Vanilla Almond Milk:
- Soak almonds in 2 cups water for 12-24 hours.
- Drain almonds and place in blender with maple syrup, vanilla and 1 1/2 cups water. Cover and blend for 3 minutes at high speed. Scrape down sides add 1 cup water and blend for one minute more.
- Strain through cheesecloth or thin cotton towel covering a strainer set on a bowl. Press all juices out.
- Will keep in fridge 3-4 days. Recipe adapted from food 52 website.
So that’s going to wrap this up with this special food vanilla almond milk recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!