Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pumped up potato skins. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pumped up potato skins is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pumped up potato skins is something that I have loved my entire life.
A quick and easy game day food or party appetizer. If you ever wondered how to make these delicious potato skins, now you can see how easy they are. But potatoes get so boring after a while, don't they?
To get started with this recipe, we have to prepare a few components. You can have pumped up potato skins using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pumped up potato skins:
- Get 1 Whole potatos
- Get 1 cup Cheese
- Make ready 1/4 cup Chives
- Get 2 tbsp Butter
- Take 1/4 cup Crumbled bacon
- Make ready 1/3 cup Diced cooked ham
- Make ready 1/3 cup Diced cooked turkey
- Take 1/3 Diced cooked chicken
Look at those cheezy vegan dreamboats. Potato skins are the perfect snack for your next backyard barbecue and are always a welcome companion when you're spending a day in front of the television watching sports. You can make them to entertain your. These potato skins easy to make.
Steps to make Pumped up potato skins:
- Slice potato in half, with a spoon shave out the insides an place in deep fryer for 2 1/2 minutes or untill golden brown.
- In a pan, melt the butter and add chicken, turkey, and ham. Toss around in pan till seared
- Thin layer of cheese on the bottom of the potato followed by the chicken turkey and ham, the toped off with the rest of the cheese
- Set in an oven at around 400°F for 5 minutes when top layer of cheese is golden
- Add the bacon an chives and serve
Some approaches call for deep frying, but I don't think it is really necessary. Stuffed potato skins with cheese and bacon close-up on the table. Homemade double baked loaded potato with cheese, herbs and green onions, dark background top view copy space. Slice of potatoes grill with cheese. Potato skins with cheese, bacon and sour cream on the table. ver.
So that is going to wrap it up for this exceptional food pumped up potato skins recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
