Doughnuts
Doughnuts

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, doughnuts. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.

Doughnuts is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Doughnuts is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook doughnuts using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Doughnuts:
  1. Prepare 6 tbsp water
  2. Prepare 150 ml buttermilk (Add 2 tbs of vinegar to regular liquid milk and leave to stand for 10mins)
  3. Make ready 1 egg, beaten (at room temperature)
  4. Get 57 g butter, melted
  5. Make ready 454 g all-purpose or bread flour
  6. Make ready 57 g sugar
  7. Get 1 tsp salt
  8. Take 1 1/2 teaspoons regular orinstant yeast
  9. Prepare oil for frying

Ever wondered how doughnuts are made? Get the full history and 'making of' info right here! Doughnut definition is - a small usually ring-shaped piece of sweet fried dough. How to use doughnut in a sentence.

Steps to make Doughnuts:
  1. Add all ingredients to a bowl if using instant yeast. Otherwise, proof the yeast in the water before adding to other ingredients.
  2. Using a dough hook on your stand mixer, mix until the dough is firm and not sticking to the bowl.
  3. Roll out dough into another bowl, cover and set aside until the dough is double in size.
  4. After the dough has risen, place on a lightly floured surface and knead gently. Divide the dough in half, wrapping one half.
  5. Using a rolling pin, roll out the dough to desired thickness, then cut with a sharp cutter.
  6. Place cut out dough on a baking tray and set aside to double in size.
  7. In a medium pan on heat add oil for frying.
  8. When the oil is hot enough, gently add your cut out dough. Flip when golden brown.
  9. Sprinkle sugar or cover with a glaze if you desire. Serve

A small ring-shaped cake made of rich, light dough that is fried in. Over the last century, few pastries have inspired as much long-lasting enthusiasm Although we've been gobbling down doughnuts by the baker's dozens for years, most. While not a healthy dessert, a jam doughnut or simple ring doughnut is a wonderful occasional treat. Hot and sizzling from the fryer and dusted with sugar, nothing beats a homemade doughnut. Doughnuts come in all shapes and sizes.

So that’s going to wrap it up for this special food doughnuts recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!