Turkey and Vegetable Meatloaf
Turkey and Vegetable Meatloaf

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, turkey and vegetable meatloaf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turkey and Vegetable Meatloaf is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Turkey and Vegetable Meatloaf is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have turkey and vegetable meatloaf using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Turkey and Vegetable Meatloaf:
  1. Make ready 1 lb ground turkey
  2. Make ready 1 cup diced yellow onion
  3. Prepare 1 zucchini shredded (be sure to squeeze out excess water)
  4. Get 1 celery stalk finely chopped
  5. Prepare 3 carrots, finely sliced
  6. Prepare 1 cup diced red bell pepper
  7. Make ready 1/2 cup diced mushrooms
  8. Prepare 4 garlic cloves, minced
  9. Get 3/4 cup rolled oats
  10. Get 2 tablespoons tomato paste
  11. Get 1/2 cup fresh parsley, finely chopped
  12. Prepare 2 eggs, lightly beaten
  13. Make ready 1/2 teaspoon paprika
  14. Take 1 teaspoon salt
  15. Make ready 1 teaspoon pepper
Instructions to make Turkey and Vegetable Meatloaf:
  1. Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray.
  2. Heat skillet with olive oil and sauté onion 3-5 minutes.
  3. Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes.
  4. Add in zucchini, mushroom and garlic for another 3 minutes.
  5. In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies.
  6. Place into pan in a loaf shape.
  7. Bake until brown 1 hour or so.
  8. Remove from oven and let stand for 15 minutes.
  9. Cut into 8 slices (2 slices = 1 serving).

So that’s going to wrap it up for this special food turkey and vegetable meatloaf recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!