Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chilli cheese fried potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chilli Cheese Fried Potatoes is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chilli Cheese Fried Potatoes is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chilli cheese fried potatoes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli Cheese Fried Potatoes:
- Prepare 2-3 large russet potatoes, cubed
- Get 1 lb. Hamburger
- Take 1 large can chilli with beans
- Make ready 1 bag shredded cheese (I use Colby Jack)
- Take 1 yellow onion, diced
- Make ready 1 small can tomato sauce
- Get Onion and Garlic power (I add a tablespoon of each)
- Take to taste Salt and Pepper,
Instructions to make Chilli Cheese Fried Potatoes:
- In a large skillet fry the hamburger and onion til hamburger is no longer pink and onion is soft. Drain the grease and set hamburger mixture aside.
- In a large saucepan add the can of chilli, hamburger mixture, tomato sauce, onion and garlic powders. Cook til heated through.
- In the same skillet u fried the hamburger mixture in add a little more oil and add your cubed potatoes. Salt and Pepper the potatoes. Fry til soft and golden brown. To assemble…put some potatoes on a plate or in a bowl. Add some chilli over the top of the potatoes and cover with shredded cheese.
- I serve this with homemade bread and butter. Enjoy ☺️
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