Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pulled bbq pork in a crock pot. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth.
Pulled BBQ pork in a crock pot is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Pulled BBQ pork in a crock pot is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook pulled bbq pork in a crock pot using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pulled BBQ pork in a crock pot:
- Prepare 2 1/2 lb pork butt
- Prepare 1 large yellow onion
- Get 1/2 cup paprika
- Prepare 1/4 cup ground cumin
- Take 1 tbsp cracked pepper
- Prepare 2 tbsp celery seeds
- Take 2 tbsp caraway
- Prepare 1 tbsp salt
- Get 1 1/2 oz smoked tabasco
- Get 20 oz your favorite bbq sauce
Put it in a very very large bowl and take your hand mixer to it, it'll shred up in a matter of seconds, banana peppers included. Remove roast and onions and place in a large bowl, discarding the cooking water. Fork-shred the pork, discarding any fat (if necessary). Return shredded meat and onions to crock pot.
Steps to make Pulled BBQ pork in a crock pot:
- Mix all the dry spices in a mixing bowl and rub all over the pork.
- Stab the pork with a steak knife a few times.
- Slice the onion and line the bottom of the crock pot. The left over spices dump on top of the onion.
- Place the pork on top of the onion, cover the pot and cook on low for 7 hours.
- After its done cooking add the Tabasco and the bbq sauce and pull the pork apart. Mix well and cover it back up to cook for another 20 minutes.
- Uncover and serve.
Dump the sauce over it and crock an hour or so on low until heated thoroughly. This pork barbecue is an easy and delicious pulled pork for the slow cooker. The pork shoulder is cooked to juicy, tender perfection. The pork is then shredded, mixed with barbecue sauce, and served hot on toasted buns. The secret to really good pulled pork is cooking it low and slow.
So that is going to wrap this up with this special food pulled bbq pork in a crock pot recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!