Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet and spicy beef jerky. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sweet and Spicy Beef Jerky is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sweet and Spicy Beef Jerky is something that I have loved my entire life. They’re fine and they look fantastic.
An Unforgettable Chili Heat Perfectly Balanced With A Touch Of Sweet. A Healthy & Nutritious Protein Snack To Help You Power Through Your Day. Back to Jerky Lover's Jerky - Sweet, Hot and Spicy!
To begin with this particular recipe, we must first prepare a few components. You can have sweet and spicy beef jerky using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Spicy Beef Jerky:
- Take 1 pound eye of round beef
- Prepare 2 tablespoons brown sugar
- Prepare 1/8 cup Worcestershire sauce
- Get 1 tablespoon crushed red pepper
- Make ready 1/8 cup soy sauce
- Make ready 1 teaspoon garlic powder
- Take 1 teaspoon onion powder
- Prepare 1 teaspoon ground black pepper
My wife and I went to Banff and Jasper National Park just west of Calgary. This homemade beef jerky is healthy, delicious and just the right amount of sweet meets spicy! If you're looking for a fun snack idea that's easy, I suggest giving this a try! Also makes for a great homemade Father's Day gift!
Instructions to make Sweet and Spicy Beef Jerky:
- Place 1 pound eye of round beef in the freezer for 1 hour. This will harden the meat to make it easier to slice.
- In a large bowl, mix together 2 tablespoons dark brown sugar, 1/4 cup Worcestershire sauce, 1/8 cup soy sauce, 1 teaspoon ground black pepper, 1 teaspoon crushed red pepper, 1 teaspoon garlic powder, and 1 teaspoon onion powder.
- When the beef is slightly frozen, cut it into 1/8" thick strips against the grain.
- Mix the strips of beef in the marinade.
- Refrigerate beef for 8 hours.
- Preheat the oven to 250 degrees Fahrenheit.
- Arrange strips on a baking rack.
- Cook for 2 hours. This beef jerky will be fresh for 3 weeks at room temperature, up to 4 months in the refrigerator, and up to 8 months in the freezer.
- Enjoy!
This Sweet n'Spicy Beef Jerky is marinated in a mixture of soy sauce, brown sugar and chili garlic sauce overnight. Marinating it overnight, really allows the flavor to come through. Making your own beef jerky does take a bit of time. Combine the soy sauce, honey, garlic, ginger, pepper, sesame oil, Worcestershire sauce, onion powder, and liquid smoke in a plastic zip-top bag. Great recipe for Sweet and Spicy Beef Jerky.
So that’s going to wrap it up for this special food sweet and spicy beef jerky recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
