Quiche Lorraine
Quiche Lorraine

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quiche lorraine. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Quiche Lorraine is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Quiche Lorraine is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have quiche lorraine using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quiche Lorraine:
  1. Get 1 each Pie Shell 9in"
  2. Prepare 4 oz Bacon
  3. Prepare 4 oz Diced Onions
  4. Get 12 oz Milk
  5. Make ready 4 each Eggs
  6. Take 8 oz Swiss Cheese
Steps to make Quiche Lorraine:
  1. Preheat oven to 350°F.
  2. Saute the bacon and saute pan mostly rendered add in onions for 2 to 4 minutes remove and drain.
  3. Combine the milk and eggs to make custard season to taste.
  4. Combine cheese with the bacon and onions place loosely into a pie shell. Pour custard over the cheese.
  5. Bake the quiche in preheated oven for approximately 40 to 45 min.

So that is going to wrap this up with this special food quiche lorraine recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!