Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, effortless popovers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Effortless Popovers is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Effortless Popovers is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have effortless popovers using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Effortless Popovers:
- Make ready 60 g flour
- Make ready Pinch sugar
- Take Pinch salt
- Take 2 eggs
- Make ready 50-60 ml milk
- Prepare 1/2 tbsp cooking oil
Steps to make Effortless Popovers:
- Mix flour, sugar and salt.
- Preheat the oven 210 degree.
- Mix egg, milk and oil together.
- Add flours gently. Mix all together until it becomes smooth.
- Pour the dough in the pan - I use the pan for small muffins 😉
- Bake them for about 13 min with 210 degree (don't open no matter what!)
- Then stop the heat. Leave it for 3 min. Next, turn the degree into 160 and bake for more 10 min. (This is the pic of popovers after 13 min with 210 degree!)
- Done! Serve with soup, salad or meat… or you can put jam to enjoy your tea time! :D
- This is when I failed… 😭Tips: If you make mistake in temperature… popovers don't pop up. Make sure you preheat the oven as 210 degree.
So that is going to wrap this up with this special food effortless popovers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
