Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate donuts ๐ฉ๐. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Chocolate donuts ๐ฉ๐ is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chocolate donuts ๐ฉ๐ is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate donuts ๐ฉ๐ using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate donuts ๐ฉ๐:
- Take 1 tbsp Yeast
- Prepare 2 cups maida
- Make ready 1/4 cup milk(lukewarm)
- Take 1/4 tsp Salt
- Prepare 2 tbsp Icing sugar
- Get 1 tsp Vanilla extract
- Prepare 1 egg
- Make ready 2 tbsp melted butter
- Take Oil for frying
- Get Chocolate glaze
- Prepare 3/4 cup Icing sugar
- Prepare 4 tbsp Milk
- Make ready 2 tbsp Coca powder
- Prepare 2 tbsp Melted butter
These chocolate glazed donuts are baked instead of fried, giving them a moist, cake-like texture and are a healthier alternative to a classic fried donut. In a bowl, combine yeast, warm water and sugar to dissolve. The dough should be at room temperature before frying. Dip a metal pancake turner into the hot oil each time before using it to move or turn a doughnut.
Steps to make Chocolate donuts ๐ฉ๐:
- In a cup add yeast,Lukewarm water,and salt mix it and leave it for 5 minutes
- In a bowl add maida, icing sugar,egg, melted butter, vanilla extract, and mix it then gradually add milk and yeast mixture and knead a soft dough as you can then cover the bowl with plastic wrap and leave it for 2 hours or it becomes in double size
- After 2 hours dust some maida on the counter and again knead dough for 15 minutes then make balls and cut into 4 section roll it with the help of rolling pin and make thick roti then cut it with the help of donut cutter and leave it for 20 minutes
- Then deep fry it on medium to low flame until golden brown colour appeared
- For chocolate glaze add icing sugar in pan coco powder mix it then gradually add milk and melted butter and mix well and cook it until it becomes thick then cool down the glaze and apply on donuts for decoration add some colorful chunks ๐ฉ๐
Chocolate Glazed Donuts Are Back At Krispy Kreme For One Day Only. Today is a very important dayโand not just because it's Friday or the end of the month. Lightly grease the wells of two standard doughnut pans. If you don't have two pans, simply bake the batter in two batches. This is necessarily being that they are coated with an easy chocolate ganache and vanilla drizzle + any extra decorations you might want to add!
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