Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, arroz con leche. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Arroz con leche is a version with Spanish influences. To make your own, cook white rice with cinnamon and then simmer it in milk until it thickens. If you have a soft spot in your heart for creamy rice pudding, arroz con leche delivers a flavorful upgrade and will satisfy your cold-weather dessert craving.
Arroz con leche is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Arroz con leche is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have arroz con leche using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Arroz con leche:
- Take 1 cup long grain rice
- Prepare 2 cup water
- Take 2 stick cinnamon
- Make ready 4 cup milk
- Prepare 1 tsp pumpkin pie spice (or to desired taste)
- Make ready 1 tsp ground cinnamon (or to desired taste)
- Prepare 8 oz condensed milk
Cada país tiene la suya, pero prueba nuestra receta de Arroz con Leche y verás porqué, con su sublime mezcla de especias, es clase aparte. El «Arroz con leche» es un postre clásico de la gastronomía española. Existen muchos modos de hacerlo, según los gustos de cada uno. Si te gusta más suelto, puedes cocer el arroz previamente en.
Instructions to make Arroz con leche:
- Boil the 1cup of rice in 2 cups of water, and add cinnamon sticks
- When it boils, reduce heat to medium, stir until dry
- Add 4 cups of milk and stir more
- Let milk reduce for another 15 minutes, or until you have the consistency you desire
- Add the condensed milk and stir some more
- Finish (you can add more milk for desired consistency)
- At the end when cool, add 1 teaspoon of pumpkin pie spice and 1 teaspoon of ground cinnamon (or to desired taste)
Karlos Arguiñano nos enseña cómo preparar la receta tradicional de arroz con leche. Descubre también trucos para que quede cremoso, cómo hacer arroz con leche asturiano y una versión vegana. Hacer arroz con leche es muy fácil, pero hay que prestar atención a los detalles y, sobre todo, al tiempo de cocción del arroz. Lo importante es incorporar todo en el momento exacto y en la cantidad. Recetas de Arroz con leche y muchas más recetas de arroz con leche.
So that’s going to wrap it up for this exceptional food arroz con leche recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!