Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry quick bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Blueberry quick bread is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Blueberry quick bread is something that I’ve loved my whole life. They’re nice and they look wonderful.
Blueberry Bread is super easy and quick to make from scratch! This moist quick bread is loaded with fresh blueberries and topped with a sprinkle of sugar for some crunch. And since quick breads aren't made with yeast, you won't have to wait long to pop the bread into the oven.
To begin with this particular recipe, we have to prepare a few components. You can have blueberry quick bread using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blueberry quick bread:
- Make ready 2/3 cup butter, softened
- Prepare 1 1/4 cup sugar
- Get 2 eggs
- Make ready 4 egg whites
- Get 1 1/2 tsp fresh lemon juice
- Take 3/4 tsp almond extract
- Prepare 3 cup flour
- Make ready 3 3/4 tsp baking powder
- Take 1/2 tsp salt
- Prepare 1 1/2 cup milk
- Take 2 cup fresh or frozen blueberries (not thawed)
- Make ready 1 cup crushed pineapple, well drained
- Get 3/4 cup chopped pecans, optional
Blueberry Quick Bread - this easy quick bread recipe is full of blueberries and has less added sugar! It's the perfect breakfast; like a blueberry muffin, but in bread form! This quick bread recipe uses just one cup of berries and makes a slightly sweet loaf that's perfect for summer snacking. I don't want to tell you how to eat your blueberry loaf, but I highly recommend.
Instructions to make Blueberry quick bread:
- Preheat oven to 350°. Spray 2 loaf pans with nonstick cooking spray.
- Cream butter and sugar. Add eggs, egg whites, lemon juice, and almond extract.
- Mix together flour, baking powder, and salt. Add to butter mixture, alternating with milk.
- Fold in blueberries, pineapple, and nuts, if using.
- Spread batter into prepared loaf pans and bake approximately 60 minutes, or until a toothpick inserted near center comes out clean.
Bored with the same old blueberry quick breads? Try something different with a blueberry pie bread — homemade blueberry pie filling swirled into the batter and topped with an almond crumble topping. Keto Blueberry Quick Bread is a deliciously moist keto friendly bread! This quick, low carb blueberry bread is perfect for those busy mornings or just to relax with a big cup of coffee. An easy blueberry bread recipe that is my tried and true.
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