Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef stew. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Stew is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Stew is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook beef stew using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Stew:
- Prepare 1 1/2 lbs stew meat, cut in bite sized pieces
- Prepare 6 medium size potatoes, cut in chunks
- Take 2 large carrots, cut in chunks or baby carrots
- Take 1 medium onion, cut in chunks
- Make ready 2 celery stalks, cut in 1 inch pieces
- Take 1 can mushrooms
- Get 2 1/2 cups beef broth
- Make ready 2-3 tablespoons ketchup or tomato paste
- Prepare Salt, pepper, garlic and Worcestershire for seasoning
- Make ready 2-3 tablespoons cornstarch and 2-3 tablespoons cold water
Steps to make Beef Stew:
- Season meat with salt, pepper, garlic and Worcestershire sauce. Brown in 2 tablespoons butter or olive oil.
- Add browned meat to crockpot.
- Add vegetables.
- Add broth and ketchup or tomato paste.
- Cook on high 4 hours or low 6-8 hours. You can also use pressure cooker or stovetop. If using stovetop, simmer on low until vegetables are tender, stirring frequently to prevent sticking/ scorching.
- Optional. If you like a thicker gravy, mix equal amounts cornstarch and cold water (2-3 tablespoons). Whisk together to make a slurry. Slowly add slurry to finished stew, a tablespoon at a time, until desired thickness.
So that is going to wrap this up with this exceptional food beef stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!