Spinach Patishapta Crepe/Pancake with khoya Coconut filling
Spinach Patishapta Crepe/Pancake with khoya Coconut filling

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spinach patishapta crepe/pancake with khoya coconut filling. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spinach Patishapta Crepe/Pancake with khoya Coconut filling is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Spinach Patishapta Crepe/Pancake with khoya Coconut filling is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach patishapta crepe/pancake with khoya coconut filling using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Patishapta Crepe/Pancake with khoya Coconut filling:
  1. Take Ingredients for the Patishapta-
  2. Get 1 cup refined flour
  3. Take 1/2 cup semolina/suji
  4. Prepare 1/4 cup rice flour
  5. Prepare 1 cup milk
  6. Prepare 1 tsp oil for cooking
  7. Get For the filling-
  8. Prepare 2 cups grated coconut
  9. Prepare 1 cup patali gud
  10. Take 1/4 th cup khoya kheer
Instructions to make Spinach Patishapta Crepe/Pancake with khoya Coconut filling:
  1. Method for the filling- In a wok mix grated coconut,patali gud/ date palm jaggery, khoya kheer & place it over low flame.
  2. Keep stirring the mixture till it gets sticky.Keep aside to cool.The process will take 15-20 mints.
  3. For the Patishapta- Take the refined flour, suji/ semolina & rice flour in a bowl.Add milk,spinach puree & mix carefully avoiding making any lumps.
  4. Heat a little oil in a nonstick pan by brushing.Pour a thin layer of the batter on it & spread it quickly with a laddle.
  5. Place the filling lengthwise at the centre of it & fold the patishapta.
  6. Serve the delicious Patishapta with khoya kheer & enjoy.

So that’s going to wrap this up with this exceptional food spinach patishapta crepe/pancake with khoya coconut filling recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!