Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, quick honey bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Quick Honey Bread is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Quick Honey Bread is something that I have loved my entire life. They’re nice and they look fantastic.
Breakfast honey bread is a simple, quick bread with a delicious honey butter flavor sure to help you start your day on the right foot! We are not really into cold cereal at my house. You guys voted for a quick bread recipe when I asked in my InstaStory the other day so here it is, quick honey oat bread (no yeast).
To begin with this recipe, we must prepare a few components. You can cook quick honey bread using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Honey Bread:
- Take 1 3/4 cup all purpose flour
- Get 1 1/4 tsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1/2 cup (1 stick) butter, softened
- Prepare 1/2 cup granulated sugar
- Prepare 2 eggs
- Make ready 1 1/2 tsp vanilla extract
- Take 1/2 cup milk
- Get 1/4 cup honey
So by your choice, today I'm sharing this quick honey oat bread that doesn't require any yeast, at all. Yeast is categorised as an endangered. Quick breads are one of my fave things to bake for breakfast. · Milk and honey bread that's quick and easy. Honey Oat Quick Bread (no yeast, no knead).
Steps to make Quick Honey Bread:
- Preheat oven to 350°F. Line a 9x5-inch loaf pan w/ parchment paper, leaving an overhang on two sides; coat well w/ cooking spray. I used 3 mini loaf pans this time.
- Whisk together the flour, baking powder and salt. Set aside.
- Beat butter w/ sugar with a mixer until fluffy; beat in eggs and vanilla, then milk and honey. Beat in dry ingredients.
- Pour into prepared pan(s) and bake 45-55 minutes or when a toothpick inserted into the center comes out clean.
- Let cool 1hour, then remove the loaf from the pan(s) and transfer to a rack to cool completely.
A tender loaf of bread filled with oats and wheat flour, sweetened with honey, and baked until golden brown. Home > Recipes > Fast N Easy > Quick Honey - Wheat Bread. Mix in whole wheat flour, salt, and vegetable oil. For this honey quick bread, I simply swapped out the buttermilk for my homemade dairy-free version. For vegan honey quick bread, substitute a honey alternative or maple syrup for the honey.
So that is going to wrap it up with this exceptional food quick honey bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!