Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple sticky rice flour crepe. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Sticky Rice Flour Crepe is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Simple Sticky Rice Flour Crepe is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Sticky Rice Flour Crepe:
- Get 100 grams Shiratamako
- Take 150 ml Milk
- Take 1 Egg
- Take 1 Margarine (butter also OK)
- Prepare 1 Pancake syrup
- Get 1 Powdered sugar
Steps to make Simple Sticky Rice Flour Crepe:
- Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
- Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
- Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
- Dust with sifted powdered sugar and it's complete!
So that is going to wrap it up with this special food simple sticky rice flour crepe recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
