Kenyan Pancakes or crepes
Kenyan Pancakes or crepes

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kenyan pancakes or crepes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Kenyan Pancakes or crepes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Kenyan Pancakes or crepes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook kenyan pancakes or crepes using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kenyan Pancakes or crepes:
  1. Make ready 1 egg
  2. Prepare 1/4 cup milk
  3. Get as needed Water
  4. Get 2 cups flour
  5. Prepare 1/4 cup sugar
  6. Make ready 1 pinch salt
Instructions to make Kenyan Pancakes or crepes:
  1. Start with wet ingredients.break an egg in a bowl and add the milk
  2. Add the sugar and mix with a fork
  3. Add in the flour and salt in bits and also add water as required to make a runny batter
  4. Heat your pan till hot
  5. Put just a little oil in it and put some batter at the center and spread to make a round shape with your spoon
  6. Wait for it to form bubbles then you know it's cooked turn the other side
  7. Add oil to this side and lift the pancake for the oil to come to the bottom.then put on a plate do this for all the other pancakes

So that is going to wrap this up for this special food kenyan pancakes or crepes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!