Cinnamon Crisp Ice Cream Neapolitan
Cinnamon Crisp Ice Cream Neapolitan

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cinnamon crisp ice cream neapolitan. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cinnamon Crisp Ice Cream Neapolitan is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Cinnamon Crisp Ice Cream Neapolitan is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cinnamon crisp ice cream neapolitan using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Crisp Ice Cream Neapolitan:
  1. Prepare 12 eggroll wrappers
  2. Get 2 tablespoons melted salted butter
  3. Prepare 1/4 cup cinnamon sugar
  4. Prepare 4 cups vanilla
  5. Make ready Fir Serving
  6. Take Whipped cream
  7. Prepare Chocolate and Caramel sauce homemade or store bought
Steps to make Cinnamon Crisp Ice Cream Neapolitan:
  1. Preheat the oven to 400. Line a baking sheet with parchment paper
  2. Lay eggroll wrappers on parchment
  3. Brush with butter and sprinkle with cinnamon sugar. Bake until golden and crisp anout 5 minutes. Set aside to cool. They can be made hours in advance.When ready to serve assemble nepolioians
  5. Assemble Nepalian right before serving
  6. Place one cinnamon crisp on serve plate
  7. Carefully. So as not to break crisp spread 1/2 cup Vanlla ice cream
  8. Top ice cream with another crisp
  9. Spread another 1/2 cup ice cream
  10. Top with whipped cream and drizzle with chocolate and caramel sauces

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