Sweet Bread Balls (Quick & Instant)
Sweet Bread Balls (Quick & Instant)

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet bread balls (quick & instant). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Bread Balls (Quick & Instant) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sweet Bread Balls (Quick & Instant) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet bread balls (quick & instant) using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Bread Balls (Quick & Instant):
  1. Make ready 5 Bread slices
  2. Make ready 1/2 Cup Coconut (grated)
  3. Take 1 / EggMilk - required to make a soft dough
  4. Take 1 1/4 Tablespoons Sugar
  5. Take 1/4 Teaspoon Cardamom powder
  6. Take Oil for frying
Steps to make Sweet Bread Balls (Quick & Instant):
  1. Remove the crusts(brown sides) of each bread.
  2. Shred each bread into small pieces with your fingers.
  3. Crack an egg into it along with sugar, coconut & cardamom powder. (use milk instead of egg if you want it completely vegetarian)
  4. Mix all the ingredients together with your hands & make it into a smooth dough…Make small balls out of it & keep it a plate.
  5. Heat oil in a kadai (deep bottomed vessel) & deep fry these balls until golden brown in medium heat.
  6. Turn the balls faster as it fries at a faster rate..Don't burn these sweet easy balls.

So that’s going to wrap it up for this special food sweet bread balls (quick & instant) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!