Korean BBQ Flavored Brussels Sprouts
Korean BBQ Flavored Brussels Sprouts

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, korean bbq flavored brussels sprouts. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Korean BBQ Flavored Brussels Sprouts is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Korean BBQ Flavored Brussels Sprouts is something which I’ve loved my whole life. They’re nice and they look wonderful.

Brussels sprouts are nutritious and should be included in everyone's diet. These Korean BBQ flavored Brussels sprouts are easy to prepare and so tasty, too! Brussels sprouts are usually enjoyed with mild flavor enhancements like a drizzle of oil or balsamic.

To begin with this particular recipe, we have to first prepare a few components. You can have korean bbq flavored brussels sprouts using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Korean BBQ Flavored Brussels Sprouts:
  1. Prepare 1 pound Brussels sprouts
  2. Prepare 1 teaspoon olive oil
  3. Make ready 1/4 cup Korean BBQ sauce
  4. Make ready 1/4 teaspoon black pepper or to taste
  5. Prepare 1 Tablespoon minced garlic
  6. Get 1 teaspoon sesame or to taste

Grilled to perfection, the crispy texture and bold flavors of this side dish are melt-in-your-mouth good. Prepare the brussels by cutting off the base of each sprout, slicing them in half from top to bottom and remove the excess or loose exterior leaves. Spread the brussels out on the pan. Generously drizzle the brussels with oil and sprinkle with salt and pepper.

Steps to make Korean BBQ Flavored Brussels Sprouts:
  1. Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half.
  2. In a large mixing bowl, toss the Brussels sprouts, black pepper and garlic with olive oil. Then, wrap the them in aluminum foil and air fry at 380F (190C) for about about 18 minutes.
  3. Unwrap the foil. Add the Korean BBQ sauce. Stir to mix.
  4. Air Fry at 400F (200C) for 4-5 minutes, stir once in the middle.
  5. Air Fry at 400F (200C) for 4-5 minutes, stir once in the middle.

This recipe for BBQ Brussels sprouts will make even the pickiest eaters believe in the awesome flavors and texture of Brussels sprouts. These oven-roasted sprouts come out crispy on the outside. If you're into Brussels sprouts, you'll love this dish because they're stir-fried to golden brown (but still tender) perfection and coated in the most savory, bangin' sauce on the block: Korean Gochujang Chili Sauce! It's a Korean sauce that's spicy, savory, and slightly sweet with so much complexity. Crispy Brussels Sprouts Ingredients: Brussels Sprouts.

So that is going to wrap it up with this exceptional food korean bbq flavored brussels sprouts recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!