Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage in breadcumbed french toast. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
In this video I am showing you how to make French Toast with Sausage links on the Blackstone Griddle. Place sausage at the edge of the bread, and roll up. In a bowl, combine eggs, milk, cinnamon, and vanilla.
Sausage in breadcumbed french toast is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Sausage in breadcumbed french toast is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have sausage in breadcumbed french toast using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage in breadcumbed french toast:
- Prepare 4 slice Bread.
- Prepare 4 each Sausages
- Make ready 1 tbsp butter
- Make ready 3 tbsp Breadcrumbs
- Prepare 1 each beaten eggs
- Prepare 4 sausages
SAUSAGE AND APPLE FRENCH TOAST BAKE. Sausage and Apple French Toast Bake is the perfect breakfast for the holidays, or just weekend mornings. The baked apples and breading will remind you of classic baked goods like Apple Pie, but the sausage brings its own savory flavor. These two key ingredients balance each other out wonderfully for a breakfast that's equal parts sweet and savory.
Instructions to make Sausage in breadcumbed french toast:
- Cook the sausages. Cut the sides of the breads to remove the 'skin'.
- Roll the bread flat.
- Spread the butter and roll the sausage in the flattened bread.
- Dip into he beaten egg and then to the breadcrumbs. Dip and coat twice.
- Deep fry til golden brown! And serve with chilli sauce or any favourite dippings.
Cut the sides of the breads to remove the 'skin'. Omg so good - Yvonne Troutman. pure ecstacy. this is quite possibly the best combination of food I've ever seen in my entire life. Why is this not served with every meal. Johnsonville, please put these out full time. I will give you all of my money.
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