Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy korean bbq pork. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Spicy Korean BBQ Pork is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Spicy Korean BBQ Pork is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy korean bbq pork using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Korean BBQ Pork:
- Get 2 lb pork, pork belly, butt, tenderloin
- Take 2 tbsp rice cooking wine
- Take 2 tbsp soy sauce
- Prepare 2 tbsp fish sauce (optional)
- Prepare 2 tbsp sesame oil
- Prepare 1 tbsp roasted sesame seeds
- Prepare 5 clove garlic
- Get 1 1-2 inch piece ginger, grated
- Take 3 tbsp brown sugar
- Take 4 tbsp gochuchang (red pepper paste)
- Make ready 1/2 grated pear or Apple
- Take 1 1/2-1 medium onion
- Get 3 green onions
- Get 1 red pepper flakes (optional, for very spicy)
Steps to make Spicy Korean BBQ Pork:
- Cut pork into slices, I like about 2-3 inches long, 1 inch wide, and about 1/8 inch thick
- Throw the rest into a bowl with the pork. Mix it up good until everything is evenly coated and no pork pieces stick together
- Marinade as long as possible, not required, you can cook immediately, but overnight or even days blends the flavors better.
- Cook on grill or skillet. Cook until onions seem just cooked, translucent, for the best flavor. Better to not cook the pork to death.
- Serve hot with rice. A salad goes very nicely with this.
So that is going to wrap it up for this special food spicy korean bbq pork recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!