French Toast (Breakfast Egg Bread) ☆Recipe Video☆
French Toast (Breakfast Egg Bread) ☆Recipe Video☆

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, french toast (breakfast egg bread) ☆recipe video☆. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have french toast (breakfast egg bread) ☆recipe video☆ using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. Take ・2 slices white bread, about 3cm (1.2'') thick
  2. Get ・2 eggs (L～LL size)
  3. Get ・200ml (7/8 cup) milk
  4. Get ・100ｍｌ(2/5 cup) heavy cream
  5. Make ready ・25ｇ(2 Tbsp) granulated sugar
  6. Make ready ・40ｇ (3 Tbsp) unsalted butter, 20ｇ(1.5 Tbsp) × 2
  7. Take ・powdered sugar, adjust to suit your needs
  8. Get ・maple syrup, adjust to suit your needs
  9. Prepare ※1cup=235cc(USA)
Instructions to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg
  2. Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl.
  3. Add milk, heavy cream and granulated sugar. Stir well for about a min.
  4. Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them.
  5. Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices.
  6. Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan.
  7. Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins.
  8. Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way.

So that is going to wrap this up with this special food french toast (breakfast egg bread) ☆recipe video☆ recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!