Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, french toast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.
French toast is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. French toast is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have french toast using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make French toast:
- Prepare 2 eggs (try 3 eggs)
- Prepare 1 cup milk
- Get Pinch salt
- Make ready 1 tbs honey
- Take 1 tsp vanilla extract
- Make ready 1 tsp ground cinnamon
- Make ready 4-5 slices bread
- Make ready Oil/butter
Fluffy and tender on the inside, gloriously browned on the outside. Start your morning off right with one of these easy, homemade French toast recipes. The best french toast recipe I've tried! Perfect ratio of milk to eggs, and a bit of cream gives it a delicious richness.
Instructions to make French toast:
- Whisk together all ingredients. Soak bread well in mixture
- Melt butter on hot skillet (medium heat). Cook bread till golden brown on each side, about 2-3 mins
French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day. With this recipe, you are set for an indulgent weekend breakfast or brunch! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and.
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