French Toast for One
French Toast for One

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, french toast for one. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

French Toast for One is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. French Toast for One is something which I have loved my whole life.

This fabulous french toast recipe is the best! Learn how to make french toast with a few simple ingredients and two easy steps. Did you know that french toast is the most requested breakfast recipe at One Dish Kitchen?

To get started with this recipe, we have to first prepare a few components. You can have french toast for one using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French Toast for One:
  1. Prepare 2 thick slices of bread (~ 3/4"). I like brioche, challah, and Texas toast. Slightly stale is even better
  2. Get extra maple syrup or powdered sugar to finish
  3. Get butter for cooking
  4. Prepare Custard ingredients:
  5. Prepare 1 large egg
  6. Prepare 1/4 cup whole milk (If you like it richer, you can use half and half or cream. If lighter, lowfat milk.)
  7. Make ready 1 pinch kosher salt
  8. Prepare a few grinds (or small pinch) of cinnamon
  9. Get 1/4 teaspoon vanilla extract
  10. Take 1 teaspoon maple syrup or sugar

Combine milk, egg, salt, and vanilla extract in a shallow bowl. Dip both sides of each piece of bread in egg mixture. If desired, sift powdered sugar over cooked slices. French toast for one when those french toast cravings just won't quit: golden brown and crisp outsides with creamy custardy insides.

Instructions to make French Toast for One:
  1. In a medium bowl, mix all the custard ingredients and beat or whisk until thoroughly combined. (Sometimes I like to pick out the chalaza, which is the twisty white cord from the egg.)
  2. Pour the custard mixture in a baking dish and soak your bread in the custard, flipping after about 20 seconds to make sure both sides absorb the mixture.
  3. Preheat your frypan to medium, melt about a Tablespoon of butter on it and spread it around.
  4. Cook your French Toast for about 3 to 4 minutes per side or until each side is golden brown, and the center of the bread has firmed up from the custard cooking through. If you see that the toast is browning too quickly for the custard to cook through without burning the toast, turn the heat down just a bit.
  5. If you can't fit both whole pieces of bread on your pan or griddle, cutting the bread slices in half might enable you to arrange them so you can cook them in one batch.
  6. Enjoy with a drizzle of maple syrup or sprinkling of powdered sugar. :)

The key to making good french toast is the bread - aim for a heartier bread that's going to be able to soak up all of your egg mixture without falling apart. French toast is a quick and easy breakfast. I have been making it since I was a kid. How do you make your french toast? Although this is a kid friendly.

So that is going to wrap it up for this exceptional food french toast for one recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!